Crunchy Fruit Toast with Ricotta & Berries
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| 1 | Lightly toast bread and thickly spread with Ricotta. |
| 2 | Top with berries and drizzle with honey. Serve with hot chocolate or freshly brewed coffee. |
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Tip: Try using various seasonal fruit such as juicy peaches, plums and plump cherries.
Susbstitute your favourite flavoured honey for serving.
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Budget Range: $5 approximately
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Meal Occasion: Breakfast
Serving Size: Serves 4
Preparation Time: 5 minutes
Cooking Time: 5 minutes
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