| Roast Pumpkin Bruschetta |
| Perfect with Perfect Pizza Plus. |
![]() |
| Method | Ingredients | ||
|
1. Toss pumpkin in oil. Bake at 200ºC for 10 minutes until tender. Combine with tomatoes and basil. 2. Lightly toast bread slices. Top with Perfect Italiano Pizza Plus and grill until melted. Serve topped with pumpkin mixture.
Serving Size: 4 ( makes 8 ) Preparation Time: 10 minutes Cooking Time: 20 minutes |
400g pumpkin, peeled and cubed 2 teaspoons oil 1/2 cup semi-dried tomatoes 1/4 cup fresh basil leaves 1 breadstick, cut into 8 slices 1 cup Perfect Italiano Pizza Plus |
