- Cook pasta according to packet instructions, adding the broccoli and snow peas to the pan about 4.5 minutes before pasta is cooked.
- Once cooked, drain, reserving a small amount of pasta water. Return the pasta, water, broccoli and snow peas to the pan.
- Add Perfect Italiano Ricotta Pasta Stir Through Garlic & Herb to the pan and gently stir through.
- Once warmed, season to taste and garnish with basil.