3 Simple Ways to use Ricotta

  1. For delicious breakfast, whip up equal parts ricotta with low fat vanilla yoghurt, add a little honey and dollop on fresh fruit salad, toast or muesli.
  2. Fold some ricotta into lightly whisked and seasoned eggs for a light and simple omelette.
  3. Use ricotta as a base for savoury pies. Layer ricotta on puff pastry and top with leeks and carrots before baking.