Vegetarian Pizza

Prep Time: 10 mins.

Cook Time: 20 mins.

Serves: 1 large pizza

1 large store-bought, ready-made plain pizza base

¾ cup pizza sauce

1⅔ cups (150 g) Perfect Italiano Perfect Pizza cheese

Handful of sliced zucchini

Handful of sliced button mushrooms

Handful of sliced green, red and yellow capsicum

4 green pitted olives, sliced

Preheat oven to 230°C / 210°C fan-forced. Line a baking tray or pizza tray with baking paper.

Place pizza base on lined tray. Spread with the pizza sauce. Scatter with a small handful of Pizza cheese. Top with zucchini, mushroom, capsicum and olives. Scatter over the remaining cheese.

This classic vegetarian pizza recipe features zucchini, mushrooms, capsicums and olives. Add marinated artichokes for an extra flavor hit.