Margherita Pizza

Prep Time: 10 mins.

Cook Time: 15 mins.

Serves: 4

1 large store-bought, ready-made plain pizza base

¾ cup pizza sauce

1⅔ cups (150 g) Perfect Italiano™ Mozzarella Grated

Handful of cherry tomatoes, sliced

Basil leaves, optional, to serve

Keep it simple and the kids happy with this classic margherita featuring fresh tomato, mozzarella cheese and basil.

Preheat oven to 230°C / 210°C fan-forced. Line a baking tray or pizza tray with baking paper.

Place pizza base on lined tray. Spread with the pizza sauce. Scatter with a small handful of Mozzarella cheese. Top with tomato slices and scatter over the remaining cheese.

Bake for 10-15 minutes or until cheese is melted and golden and base is crisp. Serve with basil leaves if you like.