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Cheesy Garlic Potato Mash


Prep Time: 10 mins.

Cook Time: 25 mins.

Serves: 8

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Ingredients




Method


  1. Boil potatoes in salted water until tender, then strain and mash until smooth.
  2. Please configure the Recipe Tip in the dialog.

  3. Return the potatoes to the pot over a very low heat. Stir in the butter, garlic and cream. Gradually add Perfect Bakes cheese a handful at a time, stirring in with a wooden spoon.
  4. Please configure the Recipe Tip in the dialog.

  5. Once all the cheese has been evenly stirred through, season with salt and pepper and serve immediately.
  6. Please configure the Recipe Tip in the dialog.

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